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| Name: | Inositol |
| Inquiry |
| ITEM | STANDARD |
| APPEARANCE | WHITE CRYSTALLINE POWDER |
| TASTE | SWEET |
| IDENTIFICATION(A,B,C,D) | POSITIVE |
| MELTING RANGE | 224.0-227.0 ℃ |
| ASSAY | 98.0% MIN |
| LOSS ON DRYING | 0.5% MAX |
| RESIDUE ON IGNITION | 0.1% MAX |
| CHLORIDE | 0.005% MAX |
| SULPHATE | 0.006 MAX |
| CALCIUM | PASS TEST |
| IRON | 0.0005% MAX |
| TOTAL HEAVY METAL | 10 PPM MAX |
| ARSENIC | NOT MORE THAN 3 MG/KG |
| CADMIUM | 0.1 PPM MAX |
| LEAD | NOT MORE THAN 4 MG/KG |
| MERCURY | 0.1 PPM MAX |
| TOTAL PLATE COUNT | 1000 CFU/G MAX |
| YEAST AND MOLD | 100 CFU/G MAX |
| E-COLI | NEGATIVE |
| SALMONELLA PR.25 GRAM | NEGATIVE |
| STAPHYLOCOCCUS | NEGATIVE |
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Mr Tony Wang
18217053721
18217053721
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