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  • Agar Agar
Name:Agar Agar
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Product Description

   ITEM                      STANDARD
APPEARANCEMILKY OR YELLOWISH FINE POWDER
GEL STRENGTH (1.5%, 20℃)800,900,1000,1100,1200 G/CM2
PH VALUE6 - 8
LOSS ON DRYING=<15%
GELATION POINT(35-42℃)
RESIDUE ON IGNITION=<5%
LEAD=<5PPM
ARSENIC=<1PPM
HEAVY METALS (PB)=<20PPM
SULPHATE< 1%
CLARITY58%
TOTAL PLATE COUNT< 5500/G
MESH SIZE   (%)90% THROUGHT 80 MESH
SALMONELLA IN 25GABSENT
E.COLI  IN 15 GABSENT
STARCH, GELATIN & OTHER PROTEINNONE


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